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Mexican Pulled Beef Bowl
Slow-cooked pulled beef chuck with lime-coriander medium grain rice, black beans, corn salsa and chipotle yoghurt.
Slow-braised beef chuck, shredded and seasoned with Mexican spices, served alongside fluffy lime-coriander medium grain rice and hearty black beans. Topped with fresh corn salsa and finished with a creamy chipotle yoghurt sauce for the perfect balance of smoky, fresh and tangy flavours.
$15.50/ 500g
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Common Questions
When do I need to order by?
Orders close every Thursday at 10 PM AEST. Meals are prepared fresh on Saturday.
When are meals delivered?
Deliveries leave from Pimpama every Sunday from 10 AM. Pickup is available on Sunday in Pimpama at 10 AM-12 PM.
Can I swap the protein?
Yes! You can swap any protein for tofu or chickpea meatball at no extra cost.
How long do the meals last?
Meals stay fresh in the fridge for up to 5 days, or you can freeze them for up to 3 months.
What are the portion sizes?
Each meal is approximately 500g — a generous, complete serving.
How should I reheat my meal?
Microwave for 3-4 minutes. Remove the lid before heating. The container is not oven safe.
Do you cater for dietary requirements?
Many of our dishes are naturally gluten-free and dairy-free. Eligible dishes can also swap protein for vegan options like tofu or chickpea meatball. Check each dish for dietary tags and can-be-made labels.
Where do you deliver?
We deliver across the Gold Coast in three zones: North GC 4209–4212 ($7.00), Central 4214–4219 ($7.00), and South GC 4220–4223 ($7.00). Free pickup is available in Pimpama.
Can I change or cancel my order?
You can modify or cancel your order any time before the Thursday 10 PM cutoff. Just send us a message on WhatsApp.
Do you have a minimum order?
There's no minimum order, but you save more when you order more — $14.50 each for 5-9 meals and $14.00 each for 10 or more.
$15.50
500g